I never have been and I never will be, caro. It seemed as if you needed a break from…less pleasant conversation, and I certainly don’t mind providing the company.
Thank you, my friend. You are the one bright spot in this earth. How you could not hate me like the rest I will never know, but you are always welcome in this house for whatever you need. Thank you.
Now, I daresay we have a lot in common! Intelligence, passion for literature, battle skills, dislike of the French and hatred of the Spanish—aside from minimal religious differences, there are matches made in heaven. /playfully elbows him
You know I’m happy to provide the same for you.
This is why we are best friends, so much in common. So, would you like a cup of tea, or a crumpet? I burnt up my last batch, so, frustrated, I went to the store and bought some fresh. They are quite delicious. I really think I should stop trying to cook sometimes. But when it is just me, I see no need to go out.
That sounds lovely! I can’t remember the last time I came over for tea time at your place. Always reminds me of Catherine and Charles, haha.
Maybe someday I can teach you—er, well. I can come over and bake for you,a anyway.
Yes, those were very good times. well, come then, let’s put on a pot and catch up on things. You don’t need to teach me to cook, I think I do fine for my circumstances. I’ll just take guests out, like a good host. Think of where you would like to eat tonight, and we’ll go together.
Inglaterra, I must insist. When was the last time you had a decently home cooked meal? I feel as though after six hundred some odd years, I know your taste, so let me make you something good to eat, mm? I’ve been here so long, I’m hardly a guest. /laughs softly
Besides, in this economy, the last thing we need is to be spending money.
You twist my arm. Very well, but what exactly are you planning to make? At least let me purchase some wine for our dinner. And you are right, guest is a strange term to use with you. Forgive me.
Hm, well—what are you in the mood for? I’m famous for my codfish, if you might recall. =u= And that’d be lovely! I’m always biased towards a strong glass of port or vinho verde, particularly if it’s something I’m making…goodness knows a French or Italian wine wouldn’t quite make the cut. ~
(Source: chansondevictoire)
kirthurarkland reblogged this from chansondevictoire and added:
that reminds me,...simply must inform another me of this. I hear he has quite the adorable...
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the-blue-angels said:
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